Nearly years ago a friend suggested that I cook for others, and so I began in my home, just my mother and I. We cooked as we had learned to cook in my grandmother’s kitchen. Everything was fresh, and everything was made from scratch. We carry on that tradition of quality into every aspect of our full service restaurant and catering division.
Quality was and still is the foremost priority.
In our small and intimate restaurant, Elizabeth's strives to bring our customers some of the classics while also creating new favorites. We use only the finest and freshest ingredients to create dishes that will have you returning again and again.
Our little building in Madison is a Mecca for food lovers - a travel stop for those making the New York to Boston trip and a neighborhood favorite. We are known throughout New England for our delicious foods and our attention to detail.