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Holiday To Go Menu

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885 Boston Post Road, Madison, CT

Tel: 203.245.0250

Email: elizabeth@perfectparties.com

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Appetizers

Spanakopita -- $18 / dozen

Real Crab Cakes with Lemon Aioli -- $24 / dozen

Raspberry & Brie Phyllo Stars -- $18 / dozen

Cocktail Franks in Puff Pastry -- $9 / dozen

Asian Meatballs with Sauce -- $18/ per pound (about 20 to a pound)

Goat Cheese, Basil Pesto and Sun-Dried Tomato Torta --

1 lb., each hand made in our kitchen -- $29.95 (serves 8-10)

Croustades -- $5.95 1/2 Pound (serves 6-8)

Walnut & Roasted Red Pepper Spread* The delectable spread served in our restaurant -- $15.95  pint

Baked Brie 

Soft Brie topped with your choice of sweet Pear and Cranberry or savory Mushroom topping wrapped in Puff Pastry.  All prepared and ready to be baked until Golden Brown (24 servings for appetizer,

6 servings as side dish)  -- $59.95 each 

 

Soups

Our soups are made here from scratch with our own stocks and from the finest and freshest ingredients we can find at market. 3-4 servings per quart

Butternut Squash and Apple Soup -- $18.95 Quart

Wild Mushroom Bisque -- $18.95 Quart

 

Condiments

Fresh Orange, Cranberry, and Pecan Relish* – S16.95 pint

 

Comfort Fare

Tyler’s Dad’s Meatloaf - Yukon Gold Mashed Potatoes, Green Beans and our own Chunky Tomato Relish -- $15 per serving

 

Quiches - Each serves 8-10

  Classic Lorraine -- $42.00

  Goat Cheese, Spinach and Sun-dried Tomatoes - $45.00

 

Rolls

Ciabatta Dinner Rolls -- $4 per ½ dozen

 

Desserts

Buche du Noel

    Half (serves 12-15) -- $50 

    Whole (serves 25) -- $90

 

Our Famous Grande Cupcakes

Freshly baked in our kitchen in small batches using the finest quality ingredients – rich real butter frostings

    Chocolate with Chocolate Frosting -- $5 each

    Coconut with Coconut Cream Cheese Frosting -- $5 each

    Carrot with Cream Cheese Frosting -- $5 each

Entreés

Baked Ham 

 For the main course or sandwiches later, this fully cooked, spiral

 cut nitrate free ham keeps the crowd happy.  Each is cured with

 brown sugar, honey, maple syrup, cane  sugar, and natural

 flavorings, then glazed with honey and sugar.  

          Whole Nitrate Free Ham (15-18 lbs, serves 16-20) -- Spiral Cut

          -- $175    

        Half (8 lbs, serves 10-12) -- Spiral Cut -- $115

Beef Tenderloin 

 Oven ready Roast Beef Tenderloin.  Slice it thinly to serve to a

 crowd or serve in steak-like portions for more intimate gatherings

 (4-4.5 pound tenderloin serves 10-

 12) -- $250 each

         Demi Glace -- $16.95 per pint or Cold Béarnaise Sauce --

         $12.95 per pint

Asian Glazed Grilled Salmon -- (one side serves 10-12) -- $21.95  

 pound

          Cucumber Dill Sauce -- $12.95 pint  

 

 

Side Dishes  Order sides by the pound.  One pound serves 3 to 4

Yukon Gold Riced Potatoes 

           Traditional -- $12.95 pound 

Scalloped Potatoes  Yukon Gold Potatoes and our secret heavy cream

 reduction -- $16.95 pound

Sweet Potato Puree with Pecan Garnish* -- $16.95 pound

Perfect Parties “Not for Just Kids” Baked Mac and Four Cheeses

 --   $16.95 pound

Brussels Sprouts with Applewood Smoked Bacon and Toasted  

 Cornbread Crumbs -- $16.95 pound

Green Beans with Oven Roasted Shallots -- $16.95 pound

Spinach Gratin Sauteéd Onions, Cream and Gruyere -- $17.95 pound

Roasted Cauliflower au Gratin  This recipe from the French Laundry  

  will have your taste buds dancing! -- $17.95 pound

Maple Dijon Rainbow Carrots -- $16.95 pound