the watchful eye of our Executive Chef,
Edgar Jara, catering by Perfect Parties
has been recognized as one of the best
Our interest is
in providing exquisite food and attention
to every detail that makes a party memorable.
We will take care of ordering the tent,
the tables and the table settings, the
flowers, the music, the lighting, and
the service staff. We can help with overnight
guests, invitations, specialty tablecloths
and tabletops that range from the simple
to the sublime. We work with both local
vendors, or specialty vendors from all
over the country, to make sure you have
the setting of your dreams.
Everything is possible,
from movie props to extraordinary tablecloths,
to flatware, china and glasses of the
finest quality. Tents can be heated,
air-conditioned or floored. Lighting
ranges from useful to theatrical, table
appointments from simple to regal.
love to travel. Our refrigerated trucks
have been up and down the East Coast
providing food and staff for weddings,
special birthdays, corporate events,
charity balls, reunions, in short,
for almost any life event. Whether
you are in Vermont, across the Sound
on Fishers Island, Eastbound to Martha’s
Vineyard, or in our own backyard, whether
you are having a brunch, a lunch, a
wedding or a Christening, a birthday,
an anniversary or a holiday celebration
- we are the right choice for you.
Your menu will be
selected in a consultation with you to
reflect your individual taste and style.
Perfect Parties will also provide an
individualized menu for those guests
that have any special needs, including
a separate menu for children.